Managing Director Sylvester Ryan Speaks with Professional Chefs
September 2005
Sylvester Ryan, Sky Rise Managing Director was invited by Noble Masi to speak at the Monthly American Culinary Federation Meeting. Sylvester Ryan introduced the company’s goals, vision, and corporate strategy on how to incorporate Sky Rise Advertising & Marketing Agency and Event Planning services into the Federation. This was the first speaking engagement with a group of professional chefs in New England and discusses future catering business opportunities. With Sky Rise Event Planning focusing on corporate functions and events, this would be a win-win situation for the Culinary Federation and for Sky Rise. The meeting took place at the Ebb Tide Restaurant in Dennisport, Massachusetts.